Garlic fans rejoice!
McDonald’s are experimenting on their famous french friends and we are ALL in f(l)avour!
Last year put sweet potato fries to the test but this year they are trying out garlic!
However we do recommend not chomping down on these bad boys if you’re on a date… unless you’re prepared with PLENTY of mints!
They look DELICIOUS!
Gilroy garlic fries at McDonalds 😍 pic.twitter.com/dTnodoQyXf
— Amanda Villanueva (@amandamaev) May 3, 2016
A statement released by McDonald’s said:
The new fries are made-to-order in McDonald’s kitchens where restaurant employees toss French fries in stainless steel bowls with a puree mix that includes ingredients such as chopped Gilroy garlic and olive oil, parmesan cheese, parsley and a pinch of salt.
The bad news? These new fries are currently only being trialled in San Francisco… America trip anybody?
The chip inspo came from a city called Gilroy, which is south of San Francisco. It’s known as the garlic capital of the world because it’s where the majority of American garlic is grown.